Description
This 3-in-1 tool helps you get at the succulent meat inside any size of crab leg. Crack claws between the cracker handles, open legs with the SlimShim(tm), and remove delicate meat with the pick on the handle. For legs as small as 3/8” in diameter, just slide the shim in beside the meat and squeeze the handles to crack the shell. The handle design and firm rubber insert are comfortable in the hand. Dishwasher safe.